Lobster Bands

Crafted from durable and food-safe materials, our lobster bands are built to withstand the demands of the seafood industry. Whether you’re a seafood supplier, restaurant, or lobster enthusiast, our lobster bands are an essential tool for handling these delectable crustaceans with ease and confidence.

Welcome to our Lobster Bands Page, your ultimate destination for top-quality lobster bands designed specifically for handling live lobsters. Our lobster bands are crafted with the utmost care to provide a safe and convenient solution for securing lobster claws.

With our lobster bands, you can ensure the safety of both lobster handlers and customers. By securely fastening the claws, these bands prevent accidental pinches, minimising the risk of injury and creating a safer working environment.

Not only do our lobster bands prioritise safety, but they also contribute to the overall freshness and quality of your lobsters. By securely holding the claws in place, the bands reduce stress on the lobsters, allowing them to maintain their energy and freshness until they reach the table.

Our lobster bands are available in a range of vibrant colours, making it easy to differentiate between batches or sizes of lobsters. This enhances efficiency, organisation, and inventory management, ensuring a smooth and streamlined operation.

When it comes to presentation, our lobster bands elevate the visual appeal of your live lobsters. With neatly secured claws, your lobsters will exude a professional and well-handled appearance, leaving a positive impression on customers in seafood markets, restaurants, and other culinary establishments.

At Icon Flexpack, we prioritise quality and reliability. Our lobster bands are meticulously crafted from durable materials, guaranteeing their longevity and performance in the demanding seafood industry.

Experience the convenience, safety, and quality that our lobster bands provide. Browse our selection and order yours today to enhance your lobster handling process and elevate your customers’ dining experience.